CORPORATE MORNING / AFTERNOON TEA
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| Morning or Afternoon Tea - |
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Brownie |
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$4.50
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| - |
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Mini Brownie |
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$2.50
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| - |
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Hunky Chunky |
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$4.50
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| - |
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Hunky Chunky Fingers |
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$2.50
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| - |
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Gourmet Mini Savoury Pies - Chicken/Beef/Smoked Fish |
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$3.00
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| - |
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Fruit Platter - priced per head |
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$5.00
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| - |
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Gourmet Petite Sandwiches |
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$3.00
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| - |
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Individual Quiches |
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$2.50
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| - |
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Mini Vegetable and Mozzarella Empanadas |
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$2.50
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| - |
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Muffins (sweet or savoury) |
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$4.00
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| - |
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Mini Muffins (sweet or savoury) |
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$2.50
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| Full Size Cakes - |
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Lemon Tart - Can be cut into 18 pieces maximum |
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$60.00
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| - |
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Orange & Almond Cake - Can be cut into 18 pieces maximum |
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$60.00
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| - |
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Sticky Date Cake - Can be cut into 18 pieces maximum |
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$60.00
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| - |
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Oaty Caramel tart - Can be cut into 18 pieces maximum |
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$60.00
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| - |
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Choc Truffle Cake - Can be cut into 18 pieces maximum |
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$80.00
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| - |
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Carrot Cake - Can be cut into 18 pieces maximum |
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$80.00
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| Truffles - |
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Caramel, Coconut & Walnut |
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$3.00
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| - |
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White Chocolate & Lime |
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$3.00
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| - |
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Rich Dark Chocolate |
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$3.00
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CORPORATE LUNCH
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| Menu A - |
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Petite Gourmet Rolls – Pesto, hummus, avocado, tomato & rocket – OR -Chicken, mesculan & sundried tomato Aioli – OR -Roast beef, rocket & horseradish
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$14.00
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| - |
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Individual Kumara Frittata – with caramelized onion & feta OR Mushroom Risotto Cake (these 2 items require cutlery)
OR
Gourmet Small Pie -Chicken, Beef or Smoked Fish (finger food option)
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| - |
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Individual Chocolate Brownie – or Hunky Chunky Choc Nut & Honey Fingers – or
Lemon & Date mini slice
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| - |
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Fresh Fruit Platter – a selection of seasonal produce |
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| Menu B - |
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Petite Gourmet Sandwiches -Pesto, hummus, avocado, tomato & rocket – OR
-Chicken, mnesculan & sundried tomato Aioli – OR
-Roast beef, rocket & horseradish
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$12.00
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| - |
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Individual Quiche |
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| - |
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Individual Chocolate Brownie - or Hunky Chunky Choc Nut & Honey Fingers – or
Lemon & Date mini slice
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| - |
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Fresh Fruit Platter – a selection of seasonal produce |
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| Menu C - |
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Petite Gourmet Wraps – Chicken, Tuna or Ham salad |
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$10.00
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| - |
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Mini Vegetable & Mozzarella Empanada |
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| - |
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Individual Chocolate Brownie - or Hunky Chunky Choc Nut & Honey Fingers – or
Lemon & Date mini slice
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CORPORATE CANAPE`S AND FINGERFOOD
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| Meat Canapes - |
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*Lamb doner kebabs with tzatziki |
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$2.75
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| - |
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Seared beef with roasted tomato salsa on brushetta |
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$2.75
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| - |
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*Spicy beef Empanadas |
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$2.75
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| - |
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Pork mini terrines with mango salsa (minimum of 30) |
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$2.75
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| - |
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*Veggie & Bacon Tarts |
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$2.75
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| Chicken Canapes - |
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Chicken Pesto Scrolls |
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$2.75
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| - |
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*Thai chicken cakes with lime aioli |
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$2.75
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| - |
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Brioche with smoked chicken, tumeric mayonnaise and sundried tomato |
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$2.75
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| Seafood Canapes - |
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Salmon Blini with sour cream & dill |
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$2.75
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| - |
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*Thai fish cakes with mango salsa |
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$2.75
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| - |
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*Mini smoked fish pies |
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$2.75
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| - |
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Ricotta and spinach cakes with smoked salmon |
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$2.75
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| Vegetarian Canapes - |
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*Vegetarian Empanadas |
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$2.75
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| - |
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Baked mushrooms stuffed with ricotta and parmesan |
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$2.75
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| - |
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Vegetable pakoras with tzatziki |
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$2.75
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| - |
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Mini vegetarian stacks (minimum of 30) |
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$2.75
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| - |
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Ricotta and parmesan bites |
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$2.75
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| Special Canapes - |
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Scallops with basil and lime dressing on mini toasted brushetta |
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$3.50
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| - |
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Prawn vermicilli springrolls |
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$3.50
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| - |
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Seared scallops with lemon, chilli and basil |
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$3.50
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| - |
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Vegetable and vermicelli spring rolls |
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$3.50
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| Larger Finger Food Items - |
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Chilli barbecue prawn kebabs with coriander pesto |
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$5.00
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| - |
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*Tandoori chicken kebabs with mint raita |
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$5.00
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| - |
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*Moroccan vegetable filo’s with tzatziki |
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$5.00
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| - |
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Polenta chicken wraps |
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$5.00
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| Antipasto Platters - |
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Dips with breads and olives - priced per head |
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$7.00
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| - |
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Antipasto; breads, crackers, olives, dips, cheese and a selection of meats and fish -priced per head
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$10.50
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| Mini Deserts - |
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mini chocolate brownie |
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$3.00
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| - |
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lemon curd tartlets |
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$3.00
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| - |
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rich chocolate truffle (gluten free) |
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$3.00
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| - |
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white chocolate & lime truffle (gluten free) |
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$3.00
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| - |
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caramel, coconut & walnut truffle (gluten free) |
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$3.00
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| Dessert Platters - |
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A selection of seasonal summer fruit - priced per head |
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$5.00
|
| - |
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Cheese platter - a selection of boutique New Zealand Cheese, dried fruit, nuts and quince paste -priced per head
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|
$6.50
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| Cakes - |
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Lemon Tart |
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$60.00
|
| - |
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Sticky date cake |
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$60.00
|
| - |
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Orange and Almond cake (gluten free) |
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$60.00
|
| - |
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Oaty caramel & blueberry tart |
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$60.00
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| - |
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Chocolate Truffle cake (gluten free) |
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$80.00
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