Finger Food Menu

Canapés

Meat 

*Lamb doner kebabs with a satay sauce
*Seared beef with roasted tomato salsa on brushetta
*Prosciutto & mozzarella wraps
Melon wrapped in prosciutto

Chicken

*Smoked paprika/five spiced chicken kebabs
*Thai chicken cakes with lime aioli
Kaffir chicken crostini

Seafood

Prawn vermicilli springrolls
*Mussel vol au vents
*Mini smoked fish pies
*Fresh salmon and lime cakes
Ricotta and spinach cakes with smoked salmon
Seared Scallop with lemon, chilli and basil

Vegetarian 

Crostini - tomato and basil
- mushroom
- olive
*Roasted baby mushrooms stuffed with parmesean and sundried tomato Or haloumi cheese
*Tomato and bocconcini and basil pastries
*Sweet potato& sage fritattas
Vegetable and vermicilli spring rolls

*These items are served warm. Minimum order of 20 pieces per item for all canapes.


*These items are served warm. Minimum order of 20 pieces per item for all canapes.

Antipasto Platters

Antipasto Platters:

-Dips with breads and olives
-Antipasto;breads, crackers, olives,dips, cheese and a selection of smoked meats and fish from our delicatessen

Finger food breakfast

All guests are served:
  • Mini bacon and egg bap
  • Mini fruit danish
  • Fresh fruit kebab
  • Coffee, Tea or Juice
Breakfast and coffee or juice each

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